Attraction Guide: Jagalchi Fish Market, Busan, South Korea

Jagalchi Fish Market Guide

Dive into the Deep: Busan's Jagalchi Fish Market Guide

Jagalchi Fish Market is a must-see for any visitor to Busan. It's South Korea's largest seafood market, offering a vibrant and authentic glimpse into the city's maritime culture. Prepare to be overwhelmed by the sheer variety of fresh catches, the bustling atmosphere, and the unique sights and smells of this iconic market. From live octopus wriggling in tanks to mountains of dried seafood, Jagalchi is a sensory experience unlike any other. The market's history dates back to after the Korean War, when women began selling fish on the streets near the port. These women, known as "Jagalchi Ajumma," formed the backbone of the market and continue to play a vital role today. The current modern building was constructed in 2006, providing a cleaner and more organized environment while still retaining the market's traditional charm. The name "Jagalchi" comes from the gravel (jagal) area where the market originally started. At Jagalchi, you can purchase fresh seafood directly from the vendors and have it prepared at one of the many restaurants located on the second floor. Choose your fish, negotiate a price, and then watch as it's expertly filleted and cooked to your liking. Popular choices include sashimi, grilled fish, and spicy seafood stews. Don't be afraid to try something new – the vendors are usually happy to offer recommendations. The market is also a great place to sample local delicacies like sea squirts (meongge) and live octopus (sannakji), if you're feeling adventurous.